Chili Egg Puff

8 ingredients
1 steps

Ingredients

  • 10 eggs
  • 1 tsp. salt
  • 1 pt. cottage cheese
  • 2 cans green chilies
  • 1/2 c. flour
  • 1 tsp. baking powder
  • 1 lb. Jack cheese
  • 1/2 c. butter

Directions

  1. 1
    In a bowl, beat the eggs until light and lemon colored. Add flour, baking powder, salt, cottage cheese, Jack cheese (grated) and melted butter. Mix, then stir in chilies. Pour into a buttered 9 x 13 baking dish. Bake at 350° for 35 minutes.

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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