Chili Lovers Only

12 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground meat
  • 1 medium onion, diced
  • 1 small green pepper, diced
  • 1 clove garlic, cut fine
  • 4 (8 oz.) cans tomato sauce
  • 1 large can stewed tomatoes
  • 1 tsp. salt
  • 1 tsp. pepper
  • 4 cans kidney beans
  • 2 shakes chili seasoning
  • 1/2 stick celery, cut small
  • McCormick (mild chili seasoning)

Directions

  1. 1
    In a large pot with 4 cans tomato sauce, brown meat, onions, garlic, green pepper, using 2 cups of water and rinse all the cans.
  2. 2
    Stir occasionally with lid on for 1 hour.
  3. 3
    Uncover.
  4. 4
    Stir. Heat on low until desired thickness, about 1 more hour.

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