Chili Mac

10 ingredients
5 steps

Ingredients

  • 2 lb. ground beef and turkey
  • 2 cans kidney beans, rinsed
  • 1 pkg. onion soup mix
  • 4 c. water
  • 1 can tomato soup
  • 1 (soup) can water
  • 1 can tomato paste
  • 2 (tomato paste) cans water
  • 3 Tbsp. chili powder
  • 2 c. elbow macaroni

Directions

  1. 1
    Brown meat; drain off fat.
  2. 2
    Add onion soup mix and 4 cups water.
  3. 3
    Add tomato paste and water.
  4. 4
    Add tomato soup and water. Simmer until onions are tender.
  5. 5
    Add chili powder and kidney beans. Cook elbow macaroni; add to chili.

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