Chili Mac
10 ingredients
5 steps
Ingredients
- 2 lb. ground beef and turkey
- 2 cans kidney beans, rinsed
- 1 pkg. onion soup mix
- 4 c. water
- 1 can tomato soup
- 1 (soup) can water
- 1 can tomato paste
- 2 (tomato paste) cans water
- 3 Tbsp. chili powder
- 2 c. elbow macaroni
Directions
-
1Brown meat; drain off fat.
-
2Add onion soup mix and 4 cups water.
-
3Add tomato paste and water.
-
4Add tomato soup and water. Simmer until onions are tender.
-
5Add chili powder and kidney beans. Cook elbow macaroni; add to chili.
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