Chili-O Chicken

4 ingredients
6 steps

Ingredients

  • 2 to 3 lb. cut chicken parts
  • 1 can Ro-Tel tomatoes
  • 1 pkg. Chili-O seasoning mix
  • 1/2 c. water

Directions

  1. 1
    Lightly grease skillet.
  2. 2
    Arrange chicken in single layer. Cover and cook slow for 30 minutes.
  3. 3
    Pour can of tomatoes, seasoning mix and water.
  4. 4
    Continue to cook 15 minutes or until chicken is done.
  5. 5
    Serve over cooked rice or noodles.
  6. 6
    A bit spicy, but yummy.

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