Chili Pie
11 ingredients
6 steps
Ingredients
- 2 lbs ground chuck
- 1 lg onion, chopped
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 8 oz can enchilada sauce
- 1 sm can green chili peppers
- 1/2 tsp. chili powder
- 1/2 - 1 tsp. garlic salt
- 1/2 lb sharp cheddar
- 1 lb Velveeta cheese
- 1 bag Tostido chips
Directions
-
1Brown meat.
-
2Mix everything except cheedar & chips.
-
3Layer meat mixture with chips.
-
4Sprinkle cheddar on top.
-
5Cover; bake at 350° for 45 minutes.
-
6Remove cover for last 10 minutes.
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