Chili Pie

5 ingredients
4 steps

Ingredients

  • 1 can chili
  • 2 cans tamales
  • 1 bag corn chips
  • 1 small onion, chopped
  • 1 c. cheese

Directions

  1. 1
    Put half of the corn chips in the bottom of a casserole dish. Place the tamales next and sprinkle the onions and half the cheese over them.
  2. 2
    Mix a half can of water with your chili and pour it over the tamales.
  3. 3
    Sprinkle the top of it with the rest of the chips and cheese.
  4. 4
    Place in the oven at 350° for about 30 minutes.

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