Chili Pork Chops
4 ingredients
1 steps
Ingredients
- 4 trimmed pork chops (1-inch thick)
- 4 1/2-inch onion rings
- 4 1/2 green pepper rings
- 1 (12 oz.) bottle chili sauce
Directions
-
1["Arrange pork chops in 3-quart casserole so that \"tails\"" are in center.""
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