Chili Rellenos

Directions

1. 1
   Mix the eggs and milk.
2. 2
   Mix the water and flour.
3. 3
   In an 8 x 8 x 2-inch pan, layer chili peppers, then cheese.
4. 4
   Repeat.
5. 5
   Combine the egg and flour mixtures and pour it over.
6. 6
   Bake at 350° for 1/2 hour.
7. 7
   Pull out and top with thin layer of tomato sauce and rebake 5 to 10 minutes.