Chili Rice
8 ingredients
5 steps
Ingredients
- 1 lb. lean ground beef, chicken or turkey
- 1 large diced onion
- 1 pkg. chili seasoning
- 2 Tbsp. hot sauce
- 4 c. instant brown rice
- 3 c. water
- 1 Tbsp. butter
- 1/2 bell pepper, diced
Directions
-
1Brown meat and onions in saucepan and drain.
-
2Put in a cooker. Add all other ingredients.
-
3Bring to a boil.
-
4Reduce heat, cover and simmer for 10 minutes.
-
5Stir occasionally.
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