Texas Taters
8 ingredients
7 steps
Ingredients
- 3 (10 oz.) pkg. frozen hash browns
- 1 medium onion, finely chopped
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 can cream of chicken soup
- 1 small carton sour cream
- 1/2 c. melted butter
- 2 c. crushed corn flakes
Directions
-
1Combine first 6 ingredients with 1/4 cup melted butter; mix well.
-
2Place
-
3in large greased casserole.
-
4Mix corn flakes and 1/4 cup melted butter.
-
5Spread over potatoes.
-
6Bake at 350°
-
7for 40 minutes.
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