Chili Sauce
6 ingredients
5 steps
Ingredients
- 1 peck sweet banana peppers
- 1 gal. hot (jalapeno) peppers
- 1 or 2 gal. tomatoes
- 3 or 4 c. sugar
- 1 c. cooking (Crisco) oil
- 1 Tbsp. salt
Directions
-
1Put all ingredients in a large heavy pot.
-
2Bring to a boil. Simmer on low heat until the liquid comes together in a smooth sauce, probably about 1 hour.
-
3Put in jars and seal.
-
4Try some on beans, peas, meats.
-
5Very good!
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