Chili Sauce

9 ingredients
6 steps

Ingredients

  • 12 tomatoes
  • 6 medium onions
  • 3 green sweet peppers
  • 2 cups vinegar
  • 2 tablespoons salt
  • 2 teaspoons cinnamon
  • 1 teaspoon celery salt
  • 3 teaspoons red peppers
  • 2 cups sugar

Directions

  1. 1
    Peel tomatoes.
  2. 2
    Put tomatoes, onions, and green peppers through blender.
  3. 3
    Add vinegar, salt, cinnamon, celery salt, and red pepper.
  4. 4
    Place mixture into a saucepan and simmer on low for several hours.
  5. 5
    When nearly done, add sugar and cook another 30 minutes.
  6. 6
    Prepare jars and can sauce while it's hot.

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