Puff Pastry Nibbles
4 ingredients
14 steps
Ingredients
- 1 (17 1/4 ounce) package frozen puff pastry
- 4 tablespoons melted butter or 4 tablespoons oil
- 1/2 cup finely grated parmesan cheese
- 1 -2 1 -2 tablespoon poppy seeds or 1 -2 tablespoon sesame seeds
Directions
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1Thaw pastry 20-30 minutes of until soft enough to open sheets without cracking dough.
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2Brush with melted butter or oil and sprinkle with desired seasonings.
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3Repeat with second sheet.
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4Good combinations include:
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5Butter, Parmesan Cheese and parsley.
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6Olive oil, Parmesan and fresh basil.
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7Canola oil, Cajun Seasoning and salt.
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8Butter, poppy seeds, freshly grated lemon peel.
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9Canola oil mixed with Sesame Oil, sprinkled with sesame seeds.
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10Cut into various shapes (use a different shape for each flavor/seasoning).
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11Place on cookie sheets lightly sprayed with vegetable cooking spray and refrigerate at least 20-30 minutes or until chilled.
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12Bake in preheated 375 degree oven for 20 minutes or until golden brown.
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13Serve warm or at room temperature.
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14Can be made ahead up to 24 hours, covered to prevent drying out, then baked when ready to serve.
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