Chili Supper

5 ingredients
5 steps

Ingredients

  • 1 lb. ground beef or turkey
  • 3 cans tomatoes or tomato sauce
  • 2 cans kidney beans
  • 1 pkg. chili mix (I use McCormick's)
  • 1 tsp. and 1 Tbsp. chili powder (optional, for spicier chili)

Directions

  1. 1
    Brown meat until crumbly.
  2. 2
    Drain off most of fat.
  3. 3
    Pour into a large pot or crock-pot and add rest of ingredients.
  4. 4
    Bring to a boil; then lower heat and simmer for approximately 2 hours or until of desired consistency.
  5. 5
    The tomato sauce will make a thicker chili than the tomatoes.

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