Chilies Rellenos Bake

Directions

1. 1
   In skillet, cook beef and onion until meat is brown and onion is tender.
2. 2
   Drain off excess fat.
3. 3
   Add the first 1/2 teaspoon of salt and 1/4 teaspoon of pepper.
4. 4
   Place half the chilies in a 10 x 6 x 2-inch baking dish.
5. 5
   Sprinkle with cheese.
6. 6
   Top with meat mixture.
7. 7
   Arrange remaining chilies atop.
8. 8
   Combine eggs, milk, salt and the dash of pepper.
9. 9
   Beat until smooth.
10. 10
    Pour over chilies. Bake in a 350° oven for 45 to 50 minutes or until knife inserted just off the center comes out clean.
11. 11
    Let stand 5 minutes before serving.
12. 12
    Pass the taco sauce.
13. 13
    Makes 6 servings.