Chilli Oil Pasta

4 ingredients
4 steps

Ingredients

  • 200 g pasta
  • 50 ml olive oil
  • 1 garlic clove, crushed
  • 2 fresh chili peppers

Directions

  1. 1
    Boil water on stove.
  2. 2
    Add Pasta to water once water is boiling.
  3. 3
    Leave for ten minutes.
  4. 4
    Saute garlic and chilli in a frypan with Olive Oil, a few minutes before removing pasta.

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