Chilly Coffee Punch

6 ingredients
2 steps

Ingredients

  • 6 cups hot strong brewed coffee
  • 1/4 cup sugar
  • 1/2 cup coffee liqueur
  • 1 carton (1-1/2 quarts) vanilla ice cream, softened
  • 1 carton (1-1/2 quarts) chocolate ice cream, softened
  • Optional toppings: whipped cream, chocolate syrup and chocolate shavings

Directions

  1. 1
    In a pitcher, combine coffee and sugar, stirring to dissolve sugar. Refrigerate, covered, until cold, about 45 minutes.
  2. 2
    Stir liqueur into coffee. Just before serving, spoon ice cream into a punch bowl. Stir in coffee mixture. If desired, serve with toppings.

Products Matching These Ingredients

More Recipes to Try