Chilly Day Chili

11 ingredients
6 steps

Ingredients

  • 2 medium onions, chopped
  • 1 green pepper, chopped
  • 2 Tbsp. oil
  • 2 lb. lean ground beef
  • 1 (16 oz.) can tomatoes
  • 1 (15 oz.) can tomato sauce
  • 1/2 c. tomato ketchup
  • 2 Tbsp. chili powder
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 2 (15 oz.) cans red kidney beans

Directions

  1. 1
    In large pan, saute onions and green pepper in 2 tablespoons oil.
  2. 2
    Add ground beef and cook until lightly browned, stirring occasionally. Drain.
  3. 3
    Stir in tomatoes (cut up), tomato sauce, ketchup, chili powder, salt and pepper.
  4. 4
    Simmer, uncovered, 30 minutes, stirring often.
  5. 5
    Add partially drained red kidney beans. Simmer 15 minutes longer.
  6. 6
    Makes about 10 cups.

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