Chimichangas

5 ingredients
4 steps

Ingredients

  • 3/4 lb. sausage, crumbled
  • 1 small onion, ground up
  • 3/4 c. salsa or less
  • 1 tsp. ground cumin
  • 1 can refried beans

Directions

  1. 1
    Brown sausage with onion; drain.
  2. 2
    Stir in salsa and cumin. Simmer 5 minutes or until most liquid has evaporated.
  3. 3
    Remove from heat.
  4. 4
    Stir in beans.

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