Chinese Chewies

8 ingredients
2 steps

Ingredients

  • 2 eggs, beaten
  • 1 c. light brown sugar
  • 1 c. white sugar
  • 1 1/2 sticks melted butter
  • 1 tsp. vanilla
  • 1 1/4 c. self-rising flour
  • 1 c. pecans
  • 1 c. coconut

Directions

  1. 1
    Beat eggs; add next ingredients. Mix well. Add flour slowly. Dough should be somewhat thin. Add remaining ingredients. Dough should be thick enough to hold together.
  2. 2
    Drop by teaspoon on cookie sheet. Bake in preheated oven at 375° for about 8 minutes or until edges are light brown.

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