Chinese Chicken

Directions

1. 1
   Cut chicken into small chunks.
2. 2
   Put in a bowl and mix honey, vinegar, minced garlic.
3. 3
   Pour teriyaki sauce over the chicken so that it is soaked and marinating.
4. 4
   Refrigerate over night.
5. 5
   * Grill outside.
6. 6
   or.
7. 7
   * Put veggie oil in a frying pan and cook until done.
8. 8
   * If you don't use enought veggie oil this can tend to get very sticky when cooking inside on a pan.
9. 9
   This recipe tends to taste a little different every time I make it.