Chinese Chicken Pizza

1 ingredients
11 steps

Ingredients

  • ["8 ounces boneless skinless chicken breasts, cut into cubes", "2 tablespoons creamy peanut butter or 2 tablespoons crunchy peanut butter (I prefer creamy)", "4 cloves garlic, minced", "2 teaspoons minced fresh ginger", "1/4 cup brown sugar", "3/4 cup white wine vinegar or 3/4 cup rice wine vinegar", "1/4 cup soy sauce", "black pepper, to taste", "1/8 teaspoon crushed red pepper flakes (optional)", "3 tablespoons water", "1/2 - 3/4 cup shredded mozzarella cheese", "1 prepared pizza crust (\"12-14-inch\"")""]"

Directions

  1. 1
    Heat oven to 400 degrees.
  2. 2
    In nonstick pan sprayed with cooking spray, cook chicken just until cooked through and no longer pink; remove from pan.
  3. 3
    Whisk together next 9 ingredients, and add to pan.
  4. 4
    Cook over medium-high heat, stirring constantly.
  5. 5
    When sauce is bubbly and starts to thicken, return chicken to pan.
  6. 6
    Cook 3-5 minutes, until sauce becomes almost like a syrup.
  7. 7
    Sprinkle cheese over prepared pizza crust in pizza pan.
  8. 8
    Spread chicken mixture on top of cheese.
  9. 9
    Add veggies (if using).
  10. 10
    Bake at 400 degrees about 15 minites, until crust browns and cheese is melted.
  11. 11
    Let stand 5 minutes before serving.

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