Chinese Fried Rice

Name: Chinese Fried Rice
Ingredients: 1/2 lb. lean pork; 1/4 c. minced ham; 1/4 c. Wesson oil; 1 medium onion, chopped; 1 medium green pepper, chopped; 1 Tbsp. chopped parsley; 3 or 4 c. cooked rice; 1 c. bean sprouts, drained; 2 Tbsp. soy sauce; 4 eggs; salt and pepper to taste

11 ingredients

6 steps

Ingredients

1/2 lb. lean pork
1/4 c. minced ham
1/4 c. Wesson oil
1 medium onion, chopped
1 medium green pepper, chopped
1 Tbsp. chopped parsley
3 or 4 c. cooked rice
1 c. bean sprouts, drained
2 Tbsp. soy sauce
4 eggs
salt and pepper to taste

Directions

1

Cut pork in small strips and saute in 2 tablespoons oil with ham.
2

Add onion, green pepper and parsley.
3

Cook until tender. Add remaining oil, rice, bean sprouts, salt and pepper; stir until well mixed.
4

Make a well in the center of rice mixture.
5

Add eggs and cook until semi-solid, then stir into rice and cook until done.
6

Good with pepper steak.