Chinese Fried Rice

Directions

1. 1
   Bring 1 cup of water to boil in saucepan.
2. 2
   Stir in rice.
3. 3
   Cook over medium heat until tender.
4. 4
   Meanwhile, cook egg in butter in a 10-inch skillet until set.
5. 5
   Add scallions and rice; cook and stir over medium heat until rice and scallions are lightly browned. Combine remaining water and soy sauce.
6. 6
   Stir mixture into rice.