Chinese Hot Dish

9 ingredients
2 steps

Ingredients

  • 1 lb lean ground beef
  • 2 onions, chopped
  • 1 cup celery
  • 1/2 cup uncooked rice
  • 3 tablespoons soy sauce
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 cup peas, liquid included
  • 2 cups water

Directions

  1. 1
    Brown together the ground beef, onions, and celery.
  2. 2
    Combine all ingredients, place in casserole, cover and bake 2 hours at 325 degrees.

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