Chinese Peas

8 ingredients
6 steps

Ingredients

  • 3 Tbsp. oil
  • 1 c. diced pork or chicken
  • 2 tsp. soy sauce
  • 2 Tbsp. flour
  • 1/2 c. minced onion
  • 1 large can green peas
  • salt and pepper
  • 1 c. water

Directions

  1. 1
    Brown pork in oil.
  2. 2
    Add onion.
  3. 3
    Cook a few minutes.
  4. 4
    Add soy sauce, flour and water.
  5. 5
    Add salt, pepper and can peas.
  6. 6
    Cook until thickened.

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