Chinese Pizza

23 ingredients
1 steps

Ingredients

  • 1 active dry yeast
  • 2 teaspoons sugar
  • 1 cup warm water
  • 2 tablespoons salad oil
  • 1 teaspoon salt
  • 4 cups flour
  • 3 tablespoons hoisin sauce
  • 3 tablespoons catsup
  • 1 teaspoon sesame oil
  • 2 tablespoons oil
  • 2 cloves garlic finely minced
  • 2 ginger slcs, grated,, 2 to 3
  • 1 cup chinese sausages Thinly sliced
  • water chestnuts cup Shredded
  • 1 cup bamboo shoots shredded
  • 4 dried black mushrooms shredded, 4 to 5
  • 1 stalk green onion shredded, 1 to 2
  • onion sliced
  • 1 bell pepper shredded
  • 1 tablespoon soy sauce
  • 2 tablespoons hoisin sauce
  • 2 tablespoons catsup
  • 2 teaspoons sesame oil to brush on top, of pizza

Directions

  1. 1
    ["To make crust: Dissolve yeast and sugar in warm water. Let set for 10 minutes. Stir in oil and salt; add flour gradually. Knead dough for 10 to 15 minutes or until smooth and elastic. Place in greased bowl, cover and let rise in a warm place free from drafts until double in bulk", "(1 1/2 to 2 hours). Punch down dough and roll into thin crust. Make 2 pizzas of 12\" diameter

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