Chinese Pizza
23 ingredients
1 steps
Ingredients
- 1 active dry yeast
- 2 teaspoons sugar
- 1 cup warm water
- 2 tablespoons salad oil
- 1 teaspoon salt
- 4 cups flour
- 3 tablespoons hoisin sauce
- 3 tablespoons catsup
- 1 teaspoon sesame oil
- 2 tablespoons oil
- 2 cloves garlic finely minced
- 2 ginger slcs, grated,, 2 to 3
- 1 cup chinese sausages Thinly sliced
- water chestnuts cup Shredded
- 1 cup bamboo shoots shredded
- 4 dried black mushrooms shredded, 4 to 5
- 1 stalk green onion shredded, 1 to 2
- onion sliced
- 1 bell pepper shredded
- 1 tablespoon soy sauce
- 2 tablespoons hoisin sauce
- 2 tablespoons catsup
- 2 teaspoons sesame oil to brush on top, of pizza
Directions
-
1["To make crust: Dissolve yeast and sugar in warm water. Let set for 10 minutes. Stir in oil and salt; add flour gradually. Knead dough for 10 to 15 minutes or until smooth and elastic. Place in greased bowl, cover and let rise in a warm place free from drafts until double in bulk", "(1 1/2 to 2 hours). Punch down dough and roll into thin crust. Make 2 pizzas of 12\" diameter
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