Tex-Mex Waffles

11 ingredients
4 steps

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/2 cup yellow cornmeal
  • 1 1/3 cups longhorn cheese or 1 1/3 cups sharp cheddar cheese, grated
  • 1 tablespoon baking powder
  • 2 teaspoons sugar
  • 1/2 teaspoon salt
  • 1 teaspoon mild chili powder
  • 1 2/3 cups milk
  • 2 eggs, lightly beaten
  • 1/3 cup vegetable oil
  • 2 tablespoons finely chopped green chilies

Directions

  1. 1
    Preheat the waffle maker.
  2. 2
    In a large bowl, combine the flour, cornmeal, cheese, baking powder, sugar, salt and chili powder. Add the milk, eggs, vegetable oil and chiles, and mix just until moistened. Mixture may be a little lumpy.
  3. 3
    Bake in preheated waffle maker according to manufacturer's instructions. Makes 4 to 5 large waffles.
  4. 4
    Serve with your favorite salsa, sour cream and additional grated cheese.

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