Chinese Rice
6 ingredients
5 steps
Ingredients
- 2 chicken breasts
- 1 can water chestnuts
- 1 bag frozen Oriental vegetables
- 1 can cream of chicken soup
- soy sauce to taste
- 1 can mushrooms (optional)
Directions
-
1Boil or fry chicken breasts until done.
-
2Cut up into small pieces and place in deep frying pan.
-
3Add cream of chicken soup and add add water to right consistency.
-
4Add remaining ingredients and cook until vegetables are done.
-
5Serve over rice or noodles. Serves 6.
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