Chinese Spring Salad

Ingredients

• Dressing
• 2 teaspoons minced fresh ginger
• 2 teaspoons grated orange rind
• 2 tablespoons orange juice
• 1 tablespoon ketchup
• 2 teaspoons soy sauce
• 1 teaspoon chile sauce with garlic
• 1/4 cup canola oil
• 2 teaspoons dark sesame oil
• Salad
• 8 cups red romaine lettuce or 8 cups lettuce, torn
• 2 cups cooked chicken, diced
• 1 cup sugar snap pea
• 1 cup carrot, julienned
• 1/2 red bell pepper, julienned
• 3 slices red onions, thin,separated into rings