Chip And Nut Bars

Name: Chip And Nut Bars
Ingredients: 1 c. margarine; 1 3/4 c. brown sugar; 2 eggs; 2 tsp. baking powder; 1/2 tsp. salt; 1 tsp. vanilla; 2 c. flour; 1 Tbsp. instant coffee; 6 oz. chocolate chips, divided; 1 c. chopped nuts, divided

10 ingredients

7 steps

Ingredients

1 c. margarine
1 3/4 c. brown sugar
2 eggs
2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
2 c. flour
1 Tbsp. instant coffee
6 oz. chocolate chips, divided
1 c. chopped nuts, divided

Directions

1

In large mixing bowl, combine margarine, sugar, eggs, baking powder, salt, vanilla, flour and instant coffee.
2

On low speed, mix until well blended.
3

Stir in 1/2 cup nuts and 3 ounces of chocolate chips.
4

Spread mixture evenly on greased 10 x 15 x 1-inch jelly roll pan.
5

Sprinkle with remaining nuts and chips. Bake at 350° for 20 to 25 minutes.
6

Cool.
7

Cut into bars (48).