Chip And Nut Bars

10 ingredients
7 steps

Ingredients

  • 1 c. margarine
  • 1 3/4 c. brown sugar
  • 2 eggs
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 Tbsp. instant coffee
  • 6 oz. chocolate chips, divided
  • 1 c. chopped nuts, divided

Directions

  1. 1
    In large mixing bowl, combine margarine, sugar, eggs, baking powder, salt, vanilla, flour and instant coffee.
  2. 2
    On low speed, mix until well blended.
  3. 3
    Stir in 1/2 cup nuts and 3 ounces of chocolate chips.
  4. 4
    Spread mixture evenly on greased 10 x 15 x 1-inch jelly roll pan.
  5. 5
    Sprinkle with remaining nuts and chips. Bake at 350° for 20 to 25 minutes.
  6. 6
    Cool.
  7. 7
    Cut into bars (48).

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