Chipmunk Brownies

12 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. pitted dates, chopped
  • 1 c. boiling water
  • 1 c. shortening
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 3/4 c. flour
  • 1/3 c. cocoa
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1/2 to 1 c. broken walnuts
  • 1 (6 oz.) pkg. chocolate chips (mini size)

Directions

  1. 1
    Combine chopped dates and boiling water.
  2. 2
    Cool to room temperature.
  3. 3
    Cream shortening, eggs, sugar and vanilla.
  4. 4
    Add to cooled mixture.
  5. 5
    Sift dry ingredients and add to creamed mixture. Put into jelly roll pan and sprinkle with nuts and mini chips. Bake at 375° for 25 minutes.
  6. 6
    Do not overbake.

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