Chipotle Cheddar Chicken Dip

7 ingredients
3 steps

Ingredients

  • 1 pkg. (6 oz.) FRESH TAKE Spicy Chipotle Cheddar Recipe Cheese Breadcrumb Mix, mixed together
  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 1/2 cup KRAFT Real Mayo Mayonnaise
  • 1-1/2 cups shredded cooked chicken
  • 1 stalk celery, finely chopped
  • 1 Tbsp. plus 1 tsp. chopped canned chipotle peppers in adobo sauce
  • 2 green onions, chopped

Directions

  1. 1
    Heat oven to 375°F. Reserve 3/4 cup FRESH TAKE. Combine remaining FRESH TAKE with cream cheese, mayo, chicken, celery and 1 Tbsp. peppers.
  2. 2
    Spread onto bottom of 9-inch pie plate sprayed with cooking spray; top with reserved FRESH TAKE and remaining peppers.
  3. 3
    Bake 25 min. or until heated through. Sprinkle with onions.

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