Shoo Fly Cake

8 ingredients
5 steps

Ingredients

  • 4 cups Flour
  • 1 cup Shortening or Butter
  • 2 cups Sugar
  • 1 1/2 tsp. Salt
  • 2 cups Warm Water
  • 1 cup Molasses
  • 1 tsp. Baking Soda
  • 9X13 Cake Pan, greased and floured

Directions

  1. 1
    Preheat oven to 350 degrees
  2. 2
    Mix flour, sugar, salt, and shortening. Set aside 1 cup for topping
  3. 3
    Mix water, molasses, and baking soda; then add to dry ingredients.
  4. 4
    Pour into pan and sprinkle with topping.
  5. 5
    Bake 25-30 minutes

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