Chipotle Chile Mac and Cheese
8 ingredients
7 steps
Ingredients
- 1 (14 ounce) packagekraft deluxe macaroni & sharp cheddar cheese sauce
- 1 lb lean ground beef
- 1 onion, finely chopped
- 1 red bell pepper, finely chopped
- 1 chipotle chile in adobo, minced
- 4 green onions, thinly sliced
- 34 cup shredded cheddar cheese
- 6 Ritz crackers, coarsely crushed (about 1/4 cup)
Directions
-
1Heat oven to 400F Prepare macaroni dinner as directed on package.
-
2Meanwhile, brown beef with onion and bell pepper in large skillet over medium-high heat 5 minutes.
-
3Drain.
-
4Add meat mixture to prepared macarooni dinner and stir in chipotle pepper.
-
5Spoon into greased 2-quart casserole or baking dish.
-
6Top with green onions, cheese and cracker crumbs.
-
7Bake 15 minutes or until mixture is hot.
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