Chipotle Cocktail Sauce
5 ingredients
6 steps
Ingredients
- 1 cup Ketchup
- 1 whole Chipotle Pepper In Adobo Sauce
- 4 Tablespoons Tabasco Sauce
- 1/4 cups Spiced Rum Or Brandy
- 18 teaspoons Black Pepper
Directions
-
1In a food processor or blender, combine ketchup, chipotle pepper and Tabasco sauce.
-
2Puree until smooth.
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3Transfer the sauce to a small saucepan and add the spiced rum.
-
4Sprinkle in the pepper, stir to combine and warm the sauce over medium-low heat.
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5Serve with cooked shrimp as cocktail sauce.
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6Enjoy!
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