Chipotle Shrimp

Directions

1. 1
   Pour 1/4 cup of the dressing over combined shrimp and red peppers in shallow dish or resealable plastic bag; cover dish or seal bag.
2. 2
   Refrigerate 15 minutes to marinate.
3. 3
   Remove shrimp and red peppers from marinade; discard marinade.
4. 4
   Place chipotle peppers, tomato sauce and thyme in blender or food processor container; cover.
5. 5
   Blend well.
6. 6
   Pour remaining 1/4 cup dressing into large skillet.
7. 7
   Add shrimp mixture; cook on medium heat 3 minutes, stirring frequently.
8. 8
   Remove shrimp mixture from skillet; set aside.
9. 9
   Increase heat to medium-high.
10. 10
    Add chipotle pepper mixture to skillet; cook 5 minutes, stirring frequently.
11. 11
    Add shrimp mixture; cook and stir an additional 2 minutes or until shrimp are cooked through.
12. 12
    Serve with rice.