Chipotle Slaw

8 ingredients
5 steps

Ingredients

  • 1 cup mayonnaise or vegan mayonnase
  • 1 1/2 tablespoons fresh lemon juice
  • 1/4 teaspoon ground cumin
  • 1/2 teaspoon chipotle chiles in adobo sauce minced
  • 4 cups cabbage finely chopped
  • 1/2 cup jicama chopped, or red bell pepper
  • 2 chopped fresh cilantro tablespons
  • salt

Directions

  1. 1
    Add the mayonnaise, lemon juice, cumin and chilies to a large bowl.
  2. 2
    Stir to combine.
  3. 3
    Add the cabbage, jicama and cilantro.
  4. 4
    Stir to coat the vegetables.
  5. 5
    Salt to taste and serve

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