Chipotle Sofritos

10 ingredients
7 steps

Ingredients

  • 1 lb super firm Tofu
  • 1/4 C Chipotle in Adobo
  • 1 Poblano Pepper (roasted, seeds and skin removed)
  • 1 Garlic
  • 1 tsp Oregano
  • 1 tsp Cumin Powder
  • 1 tsp Salt
  • 1 tsp Tajin Seasoning
  • 3 TBLS Olive Oil
  • 1 TBLS Sugar (optional)

Directions

  1. 1
    1. Blend well all except Tufu and 1 TBLS Oil
  2. 2
    2. Pat Tofu dry and slice into 1/2 inch slices
  3. 3
    3. Heat 1/2 TBLS oil in pan and fry Tofu approx. 3-4 min per side
  4. 4
    4. Drain Tofu on paper towel
  5. 5
    5. Chop Tofu or shred to your liking (use your hands)
  6. 6
    6. In pan add 2-3 TBLS of your Chipotle Sofrito Spice blend and mix with Tofu & 1/2 cup water or use vegetable broth for richer taste
  7. 7
    7. Simmer 10 min until liquid is almost evaporated

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