Chipped Beef Spread

6 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 small jar chipped beef
  • 1/2 c. diced celery
  • 3 Tbsp. oleo
  • 1/2 c. chopped green onions
  • garlic salt to taste

Directions

  1. 1
    Let cream cheese soften at room temperature; cut beef into small pieces.
  2. 2
    Mix everything together.
  3. 3
    Mold into a loaf. Decorate with slices of ripe olives and parsley around base. Serve with crackers.

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