Chippy Dippy Squares

7 ingredients
2 steps

Ingredients

  • 1 stick butter (melted at 350~)
  • 1 c. graham cracker crumbs, sprinkled in melted butter
  • 1 c. coconut
  • 1 (6 oz.) pkg. chocolate chips
  • 1 (6 oz.) pkg. butterscotch chips
  • 1 c. pecans
  • 1 can Eagle Brand milk

Directions

  1. 1
    Put in Pyrex dish in layers.
  2. 2
    Bake at 325° for 20 to 25 minutes.

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