Chips Ahoy Cream Cake

Directions

1. 1
   Spread whipped cream over one side of the cookies.
2. 2
   Join them together side by side on a plate and cover with cream.
3. 3
   Refrigerate overnight or until cookies are soft.
4. 4
   Decorate with chocolate shavings and serve.
5. 5
   Variations: Dissolve 2 teaspoons of coffee in water or coffee flavoured liqueur, and stir through cream.
6. 6
   Thinly slice strawberries and place in between biscuits.