Chism Special

Name: Chism Special
Ingredients: 1 1/2 lb. ground beef; 1 Tbsp. oil; 1 small onion, diced; 1 minced garlic clove; 1 small bell pepper, chopped; 1 can tomato soup; 3/4 c. catsup; 3 Tbsp. chili powder; 1 Tbsp. Worcestershire sauce; 1 small can corn with peppers (Mexi Corn); 1 small can sliced black olives; salt and pepper to taste; grated cheddar cheese; cooked pasta

14 ingredients

8 steps

Ingredients

1 1/2 lb. ground beef
1 Tbsp. oil
1 small onion, diced
1 minced garlic clove
1 small bell pepper, chopped
1 can tomato soup
3/4 c. catsup
3 Tbsp. chili powder
1 Tbsp. Worcestershire sauce
1 small can corn with peppers (Mexi Corn)
1 small can sliced black olives
salt and pepper to taste
grated cheddar cheese
cooked pasta

Directions

1

Heat oil in a heavy dutch oven; brown meat with onion, garlic and bell pepper until meat is well done.
2

Add soup, catsup, chili powder and Worcestershire sauce.
3

Stir in corn and olives.
4

Add salt and pepper to taste.
5

Cover and simmer on low for 1 hour.
6

Add water as needed to keep sauce liquid or to desired level of thickness.
7

Served over cooked pasta; sprinkle with cheese.
8

Makes 6 servings.