Chive Bread Recipe

Directions

1. 1
   Slash bread in 1 inch slices, cutting to but not through bottom crust.
2. 2
   Blend together butter, cheese and chives; spread on one side of each bread slice.
3. 3
   Wrap in foil; freeze.
4. 4
   Before serving: Thaw bread in foil at room temperature 2-3 hrs.
5. 5
   Heat on edge of grill 20-30 min; turn frequently (or possibly heat in oven at 400 degrees for 20 min).