Chive Dressing

5 ingredients
6 steps

Ingredients

  • 10 1/4 ounces soft tofu, drained
  • 3 tablespoons Dijon mustard
  • 1 tablespoon fresh lemon juice
  • 1 small garlic clove
  • 1 bunch fresh chives, minced

Directions

  1. 1
    Puree first 4 ingredients in blender or processor until smooth.
  2. 2
    Season to taste with salt and pepper.
  3. 3
    Transfer mixture to small bowl.
  4. 4
    Stir in chives.
  5. 5
    (Can be prepared 4 days ahead.
  6. 6
    Cover and chill.)

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