Choc-O-Lite

4 ingredients
3 steps

Ingredients

  • 1 stick margarine, melted
  • 1/2 c. pecans, chopped
  • 5 tsp. sugar
  • 1 c. flour

Directions

  1. 1
    I melt margarine in 13 x 9-inch pan that I am making crust in. Add crust ingredients and spread over bottom of pan (it takes time to spread it out).
  2. 2
    Bake at 350° for 8 to 10 minutes.
  3. 3
    Let crust cool.

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