Chocaroon Pie
8 ingredients
3 steps
Ingredients
- 3 squares Bakers unsweetened chocolate
- 1/2 c. butter
- 3 eggs, slightly beaten
- 3/4 c. sugar
- 1/2 c. flour
- 1 tsp. vanilla
- 2/3 c. sweetened condensed milk
- 2-2/3 c. coconut
Directions
-
1Melt chocolate and butter in saucepan over low heat.
-
2Stir in eggs, sugar, flour and vanilla.
-
3Pour into greased 9 inch pie pan. Combine milk and coconut, spoon over chocolate mixture, leaving a 1/2 inch to 1 inch border. Bake at 350 degrees for 30 minutes. Cool.
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