Choco-Caramel Critters

4 ingredients
5 steps

Ingredients

  • 24 caramel candies, such as Brach's Milk Maid Caramels
  • Red licorice laces, cut into 1/2-inch pieces
  • 3/4 cup milk- or semi-sweet chocolate chips
  • For decorating: sliced almonds, red hots, colored candies, sprinkles

Directions

  1. 1
    Flatten each caramel into a circle between 2 sheets of waxed paper.
  2. 2
    Place 3 pieces of licorice on each side of 12 of the caramel circles for legs. Top with remaining caramel circles and press closed.
  3. 3
    Melt chocolate in a small bowl in microwave for 60 seconds, stirring halfway through, until smooth.
  4. 4
    With a butter knife, spread the top of each bug with chocolate to cover.
  5. 5
    Decorate with sliced almonds for wings and red hots for eyes, or let kids use any Halloween candy you have on hand.

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