Choco Marble Cheesecake

Directions

1. 1
   DO CRUST.
2. 2
   In a bowl, combine first 3 ingredients and press evenly onto the bottom of an 8-inch pie pan.
3. 3
   Chill.
4. 4
   DO FILLING.
5. 5
   Beat cream cheese and powdered sugar until light and fluffy.
6. 6
   Add vanilla and beat.
7. 7
   In another bowl, whip all-purpose cream until stiff and doubled in volume.
8. 8
   Fold into the cream cheese mixture.
9. 9
   Take 1/3 of the cream mixture and set aside.
10. 10
    MELT chocolate pieces and milk in a saucepan.
11. 11
    Stir into 1/3 cup whipped cream mixture.
12. 12
    LAYER.
13. 13
    Pour remaining 2/3 cup of cream mixture into prepared crust.
14. 14
    Spoon and dot chocolate cream into the cream mixture.
15. 15
    Chill and serve.