Choco-Peanut Ring Cookies
9 ingredients
8 steps
Ingredients
- 1/2 c. butter
- 1/2 c. brown sugar
- 1/2 c. sugar
- 1 egg
- 1/2 tsp. vanilla
- 1 1/2 c. flour
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 15 small (about 1-inch) peanut butter cup candies, sliced in half crosswise
Directions
-
1Beat butter until creamy.
-
2Add sugars gradually and beat thoroughly.
-
3Beat in egg, then vanilla.
-
4Sift together flour, soda and salt; add to creamed mixture.
-
5Form into 1 1/4-inch balls and place on greased cookie sheets; flatten slightly.
-
6Press one peanut butter cup candy half in center of each cookie, peanut butter side up.
-
7Bake in 375° oven 10 to 12 minutes.
-
8Cool on wire racks. Makes 2 1/2 dozen cookies.
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